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Premium Beef Seared to Perfection

 

Our chefs have perfected each step of the process to serve you the most delicious steaks.
Served with Made-From-Scratch Garlic Cheese Biscuits and two sides.

Petite Sirloin*

476 Calories • with fresh, zucchini and roasted spaghetti squash.

Asiago Peppercorn Sirloin*

Our top sirloin perfectly seasoned and flavored with cracked peppercorns, Parmesan cream sauce, and shaved Asiago cheese.

Top Sirloin*

Seared to perfection.

562 Calories • with fresh, zucchini and roasted spaghetti squash.

Petite Sirloin* & Jumbo Skewered Shrimp

Our seasoned petite sirloin served with jumbo shrimp griddled and brushed with seasoned scampi butter.

Chef’s Cut Sirloin*

A generous cut full of flavor.

Rib Eye*

A generous cut with just the right seasoning and plenty of great taste.

Triple Prime Meatloaf

A generous portion of fresh, 100% USDA Prime beef, blended in-house with special seasonings then baked with our tangy barbecue glaze.

* These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

 

Fork-Tender Ribs

Slow-cooked to Fall Off the Bone Tender

 

Served with Made-From-Scratch Garlic Cheese Biscuits and two sides.

Classic Barbecue Baby-Back Ribs

Our half-rack slow-cooked for hours then covered with our tangy barbecue sauce.

Memphis Dry Rub Baby-Back Ribs

Our signature half-rack dusted with our secret dry rub recipe and roasted to fall-off-the-bone tenderness.

Asian Sesame Glazed Baby-Back Ribs

A half-rack slow-cooked then covered with our peanut-barbecue sauce to give it a sweet and tangy kick. Garnished with sesame seeds.

 

CREATE YOUR OWN

First, select your favorite half-rack of our signature baby-back ribs.
Then, add one of your favorites to create your own combo.

Louisiana Fried Shrimp
small portion $3 • large portion $6
Jumbo Skewered Shrimp
one skewer $3 • two skewers $6
Additional Half-Rack of Ribs $6

Fresh. Fresh. Sides.

Something to Complement Every Meal

 

Sliced Tomatoes

with balsamic vinaigrette

Roasted Spaghetti Squash

Fresh Grilled Zucchini

Sugar Snap Peas

Fresh Steamed Broccoli

Creamy Mashed Cauliflower

Fresh Grilled Green Beans

White Cheddar Mashed Potatoes

French Fries

Brown-Rice Pilaf

Onion Rings

Fresh Baked Potato

(when available)

Premium Sides — $1.00 Extra

Fresh Grilled Asparagus

Sweet Potato Fries

Loaded Baked Potato

(when available)

Baked Mac ‘n Cheese

 

Desserts

Tiramisu

Lady finger cakes are soaked in coffee liqueur and rum, layered between mascarpone and whipped cream, then enrobed in creamy icing.

Italian Cream Cake

Moist buttermilk and walnut cake, layered with cool cream cheese and accented with a dusting of toasted coconut.



Berry Good Yogurt Parfait

Rich and creamy, good-for-you yogurt with a sweet blackberry topping and the crunch of granola.

New York Cheesecake

Thick, rich, and creamy. Topped with a generous blanket of blackberry sauce, made with plump ripe berries.


Date: 2015-12-11; view: 556


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